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Your first look at the entire Adelyn Rae Fall Collection plus a few sneak peeks at what’s coming next week 👀🍂 Statement silhouettes, rich color, and standout dresses made for every fall plan. Which ...

:J10786

supplier-mankai

Condition:Worn Box

1 cup (160 grams) Radishes, sliced thin, about one bunch 1/2 cup (15 grams) Chives, chopped thin or 2-3 scallions, green parts only Pea Shoots, Microgreens, or Bibb Lettuce, optional for serving For the Dressing: 3 tablespoons Extra Virgin Olive Oil 1 tablespoon Water, plus more to thin as needed 1 1/2 teaspoons Maple Syrup 1 tablespoon Apple Cider Vinegar 1 tablespoon Dijon Mustard, *see note 2 teaspoons Prepared Horseradish , or more dijon mustard or horseradish mustard* see note – add another tsp for more spice 1/2 teaspoon Fine Sea Salt Instructions For the Salad: Make an Ice Bath: In a medium bowl large and deep enough to hold a small colander or mesh strainer, add 2 cups of ice and 3-4 cups of water

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